According to popular legend, coffee's discovery can be traced back to a 9th-century Ethiopian goat herder named Kaldi. He noticed that his goats became more energetic after eating berries from a certain plant. Curious, Kaldi tried the berries himself and experienced a similar burst of energy.
The cultivation and use of coffee spread from Ethiopia to the Arab world. By the 15th century, coffee was being grown in the Yemeni district of Arabia and was consumed in Persia, Egypt, Syria, and Turkey.
Coffee was introduced to Europe through trade routes. The first coffeehouse in Europe opened in Venice in 1645, and the concept quickly spread to other major European cities. Coffeehouses became known as places for conversation, debate, and the exchange of ideas.
Brazil became a major player in the coffee industry during the 19th century. The country's vast coffee plantations contributed significantly to its economic growth. Brazil continues to be a major producer of coffee today.
The 20th century brought innovations in coffee consumption. Instant coffee became popular, allowing for quicker and more convenient preparation. Additionally, the espresso machine was invented, paving the way for various espresso-based drinks like cappuccinos and lattes.
